The 50/50 Martini
Prep Time5 minutes mins
Total Time10 minutes mins
Servings: 1 cocktail
Calories: 180kcal
- 45 ml London dry gin
- 45 ml Dolin dry vermouth
- 2 dashes orange bitters
- Lemon peel or olive to garnish
Method
Stir gin, vermouth and bitters with ice for 30 seconds.
Strain into a chilled coupe.
Garnish with a lemon peel or an olive.
Serving: 1g | Calories: 180kcal