The Vesper
Prep Time5 minutes mins
Total Time10 minutes mins
Course: Drinks
Keyword: recipe, vesper
Servings: 1 cocktail
Calories: 520kcal
- 60 ml London dry gin
- 20 ml vodka
- 10 ml Lillet Blanc
- Thin strip of lemon peel to garnish
Method
Add gin, vodka and Lillet to a shaker with ice.
Shake hard for 10-12 seconds.
Fine-strain into a chilled coupe.
Garnish with a long thin strip of lemon peel.
Serving: 1g | Calories: 520kcal