Prohibition-era cocktail invented to mask the taste of bathtub gin.
Why you are pouring this tonight
Prohibition-era cocktail invented to mask the taste of bathtub gin. Now we use it because it’s one of the great gin sours.
What to pour it alongside
Goats cheese, brie, cheese plates in general.
Notes
Don’t try to use raw honey straight, it won’t combine. Make honey syrup first (recipe in our syrup guide) and stir until smooth.
The recipe
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