The cocktail library
Classic drinks. Australian hands.
Our cocktail library is growing fast. Every build is measured in millilitres, every garnish has a reason, every bottle swap we’ve actually tested is listed. No flair, no foam, no gastronomy.
Browse by spirit
Every cocktail in the library
Our 20 most recent cocktails, newest first.
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Hot Toddy
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Rusty Nail
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Sazerac
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Vieux Carré
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Smoked Old Fashioned
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Rye Manhattan
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Rye Honey Flip
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Fig & Honey Old Fashioned
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Honey Tequila Sour
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Honey French 75
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The Bramble
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Rosemary Honey Gin & Tonic
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Honey Whisky Sour
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Honeysuckle
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Honey Mojito
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Lavender Honey Collins
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Honey Bee
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The Business
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Honey Bramble
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Honey Paloma
Gin →
Junipers, London drys and the best Australian gins. The backbone of a sharp drink.
Tequila and mezcal →
Agave drinks, salted rims and Mexican pairings that actually work.
Rum →
Light, dark and the in-between. Tropical without tipping into sickly.
Vodka →
When the build wants the spirit to carry the other flavours, not fight them.
Whisky →
Bourbon, rye, Australian single malt. Bitters and sugar not optional.
Aperitif and spritz →
Low ABV, long glasses, afternoon drinks that ease you into dinner.
Or match a drink to a meal
Australian pairings Mexican pairings Italian pairings Indian pairings All pairingsOur cocktail philosophy
One: the spec is the spec. If a Margarita wants 60 mls of tequila, it gets 60 mls, and we’ll tell you why. Two: Australian shelves first. Archie Rose, Four Pillars, Mr Black, Never Never, if an Aussie bottle fits the drink, it goes in. Three: every cocktail earns a pairing. A drink without a dish next to it is half a page.