Vodka – Food & Drinks

Tom Collins minus the gin botanicals. Why you are pouring this tonight The Vodka Collins

The Espresso Martini, but with coconut cream replacing some of the sweetness. Why you are

Brunch-friendly Mule. Why you are pouring this tonight The Pomegranate Mule is the brunch Mule,

Why you are pouring this tonight The Apple Cider Mule is the Mule for the

The Long Island Iced Tea is the cocktail university students pretend to know how to

The French 76 swaps gin for vodka. Why you are pouring this tonight The French

St-Germain elderflower liqueur in place of Cointreau. Why you are pouring this tonight The Elderflower

Pink grapefruit juice replaces cranberry. Why you are pouring this tonight The Grapefruit Cosmo is

Replace the cranberry juice with white cranberry juice and the drink becomes crystal-clear with the

A Pina Colada with vodka instead of rum. Why you are pouring this tonight The

Salted caramel syrup replaces the simple syrup, sea salt flakes rim the coupe. Why you

Cocoa-dusted rim, a splash of cream, a hint of marsala. Why you are pouring this

A double shot of espresso, a touch more vodka, half the sugar. Why you are

The Moscow Mule is the drink that quietly fixes a hot Australian evening. Ginger, lime,

The Cosmopolitan is a drink that got unfairly dated by one TV show. Carrie Bradshaw

The Espresso Martini is Australia's dessert cocktail. You will argue with that statement, then you