Tag Archives: Gin

Honey French 75

The French 75 with honey syrup in place of simple. Why you are pouring this

The Bramble

Dick Bradsell’s modern classic, invented at Fred’s Club in Soho, 1984. Why you are pouring

Rosemary Honey Gin & Tonic

The G&T with a slug of rosemary honey syrup before the tonic. Why you are

Lavender Honey Collins

Tom Collins with lavender-infused honey syrup. Why you are pouring this tonight This is the

The Business

Sam Ross’s other modern classic from Milk & Honey. Why you are pouring this tonight

Honey Bramble

The Bramble with honey instead of simple syrup. Why you are pouring this tonight The

Bee’s Knees

Prohibition-era cocktail invented to mask the taste of bathtub gin. Why you are pouring this

Elderflower Collins

Tom Collins with Saint-Germain replacing some of the simple syrup. Why you are pouring this

Cucumber Collins

Tom Collins with three slices of cucumber muddled in. Why you are pouring this tonight

Raspberry Collins

Tom Collins with five muddled raspberries and a touch less sugar. Why you are pouring

Coconut French 75

The classic French 75 (gin, lemon, champagne, sugar) with a hint of coconut cream. Why

The Tom Collins

The original highball. Why you are pouring this tonight The Tom Collins is the original

Clover Club

The Clover Club is a pre-Prohibition Philadelphia cocktail that pre-dates the Cosmopolitan by a century

The Gin Gin Mule

Audrey Saunders’ modern classic from Pegu Club New York. Why you are pouring this tonight

The Ruby 75

Muddled raspberries, gin, lemon, champagne. Why you are pouring this tonight The Ruby 75 is

The Elderflower 75

Add 15ml St-Germain to the classic French 75. Why you are pouring this tonight The

The Dirty Martini

A splash of olive brine shakes up a classic Martini into something savoury and pungent.

The 50/50 Martini

Equal parts gin and dry vermouth. Why you are pouring this tonight The Fifty-Fifty Martini

The Vesper

Invented by Ian Fleming for James Bond in Casino Royale (1953). Why you are pouring

Pink G&T

Australian shelves love a pink gin. Why you are pouring this tonight The Pink Gin

Mediterranean G&T

Rosemary, green olives, a strip of orange peel. Why you are pouring this tonight The

Spanish-style G&T

The Spanish turned the G&T into an art form. Why you are pouring this tonight

White Negroni

The White Negroni swaps Campari for Suze (French gentian liqueur) and sweet vermouth for Lillet

The French 75

The French 75 is what you pour when the afternoon gets formal. A long flute

The Martini

The Martini is not a cocktail, it is a mood. It is the drink you

Gin and Tonic

The Gin and Tonic is the most quietly ruined drink in the country. Every pub

The Negroni

The Negroni is the cocktail for people who think they do not like cocktails. Three