Cocktails by spirit

Rum: light, dark, and the in-between.

The Mojito. The Daiquiri. The Pina Colada. Tropical without tipping into sickly.

A short note on rum cocktails

Rum has two temperaments. Light white rum – Plantation 3 Stars, Havana Club 3-Year – is the mixer for Mojitos and Daiquiris, grassy and bright. Aged amber rum – Appleton Estate from Jamaica, say – is slower, darker, nutty, the base for Dark & Stormies and the sweeter end of the tiki cabinet. Both earn their place on any serious home bar. Pick one of each to start, and you are set for a summer of long drinks.

The bottles we pour

The shelf for this spirit. Each links to its own Food & Drinks review.

Plantation 3 Stars White Rum

Plantation 3 Stars White Rum

Plantation 3 Stars (recently rebranded Planteray, same juice) is a blend of Trinidadian, Barbadian, and Jamaican white rums aged briefly in bourbon barrels, filtered clear, and cut to…

Read more →
Appleton Estate Signature Rum

Appleton Estate Signature Rum

Appleton Estate Signature is the aged rum that most Aussie bottle shops actually stock, and at under $55 it is a small miracle of pricing. Four-year minimum Jamaican…

Read more →
Havana Club 3 Year

Havana Club 3 Year

Havana Club 3 Year is the bottle that will change your opinion of rum cocktails forever, and it sells for about the same as a round of Bacardi.…

Read more →